Rejoice, wine lovers! 🍷 The rebirth of the late Racines brings a laid-back yet refined vibe, led by Master Sommelier Pascaline Lepeltier. Her adventurous wine program blends back vintages, affordability, and a welcoming touch for both experts and newcomers alike. 🥂 The kitchen plays a perfect supporting role, offering seasonal plates like lamb with chickpeas and mint or a delicate mascarpone mille-feuille with paper-thin phyllo. 🍽️ End your night with a sip from the jaw-dropping chartreuse collection—an experience that’s as cool as the space itself. 🌿