Tucked away in Brooklyn Heights, this intimate gem offers a refined tasting menu inspired by Latin American flavors 🌽🥩. Under Chef Sam Rogers, expect bold creativity and quiet elegance—like caviar-topped potatoes or dry-aged sirloin with cabbage purée. The space is cozy and serene, and the team delivers each course with calm precision. Perfect for a special night where spice, smoke, and subtlety meet.