Backed by the powerhouse Tao Group, this ritzy steakhouse showcases Chef Melissa Rodriguez’s refined touch in every detail 🥩. From the sky-high scarlet curtains to the sweeping dining room and sleek bar 🍷, it’s as stylish as it is satisfying. Start with standout breads, then dive into delicate squash tortellini or expertly grilled steaks and charred veggies. 🍖 Don’t miss the next-level desserts—like banana farro layer cake with guava jam 🍌. With sharp service and a stellar wine list, this is steakhouse dining, reimagined.